We saw this recipe on the back of the packaging of the provolone cheese we get from Costco. Tried it and liked it! Simple but good.
3 Tbsp olive oil
1 homemade or refrigerated pizza dough
1/4 cup parmesan cheese
12 oz mild provolone cheese
5 roma tomatoes, thinly sliced
salt and pepper
fresh basil leaves, chopped
Coat a pizza pan with olive oil and spread dough out evenly to all edges of the pan. Sprinkle Parmesan cheese onto crust and top with provolone cheese. Arrange sliced tomatoes on top of the cheese and sprinkle with salt, pepper and fresh basil. Bake in a preheated 425 oven for 10 minutes or until crust is golden brown.
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